Handmade delights

Indulge in the delectable world of handmade pastries and sourdough when you next visit Stanthorpe.

“I’m Swiss-trained … my recipes are done to perfection every day”

— Stephen Lambert

Made from scratch

Our artisan pastries, bread and cakes are lovingly crafted and baked daily in-house.

Try our fabulously flaky pies: made with bone broth and simply divine butter pastry

Only the finest ingredients

Our Swiss-inspired selection of sweet and savoury treats contain only the finest locally sourced ingredients and New Zealand butter. The toughest choice you’ll face is deciding where to start from our tempting pastry cabinet.

Learn the Swiss method of baking bread or pastry